







Callebaut White Callets Recipe N\u00B0 W2 are premium Belgian white chocolate callets with a smooth creamy taste and balanced notes of milk, caramel and vanilla. Known for their excellent melting properties and medium fluidity, these versatile callets are ideal for baking, moulding, coating, ganache, desserts and chocolate work. Supplied in a 10kg bag they are perfect for professional kitchens, bakeries and catering use.
\u2022 10kg bag of premium Belgian white chocolate callets
\u2022 Smooth creamy flavour with caramel and vanilla notes
\u2022 Medium fluidity ideal for melting and chocolate work
\u2022 Suitable for baking, moulding, desserts and ganache
\u2022 Ideal for professional kitchens, bakeries and catering use
Ingredients: Sugar, cocoa butter, whole milk powder, soy lecithin (emulsifier), natural vanilla flavor.
Expiry Date: 12-Jun-27
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Details:Callebaut White Callets Recipe N\u00B0 W2 are premium Belgian white chocolate callets with a smooth creamy taste and balanced notes of milk, caramel and vanilla. Known for their excellent melting properties and medium fluidity, these versatile callets are ideal for baking, moulding, coating, ganache, desserts and chocolate work. Supplied in a 10kg bag they are perfect for professional kitchens, bakeries and catering use.
\u2022 10kg bag of premium Belgian white chocolate callets
\u2022 Smooth creamy flavour with caramel and vanilla notes
\u2022 Medium fluidity ideal for melting and chocolate work
\u2022 Suitable for baking, moulding, desserts and ganache
\u2022 Ideal for professional kitchens, bakeries and catering use
Ingredients: Sugar, cocoa butter, whole milk powder, soy lecithin (emulsifier), natural vanilla flavor.
Expiry Date: 12-Jun-27
Price now:
From
To
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33.90% (+ £42.53)
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£167.99
Callebaut White Callets Recipe N\u00B0 W2 are premium Belgian white chocolate callets with a smooth creamy taste and balanced notes of milk, caramel and vanilla. Known for their excellent melting properties and medium fluidity, these versatile callets are ideal for baking, moulding, coating, ganache, desserts and chocolate work. Supplied in a 10kg bag they are perfect for professional kitchens, bakeries and catering use.
\u2022 10kg bag of premium Belgian white chocolate callets
\u2022 Smooth creamy flavour with caramel and vanilla notes
\u2022 Medium fluidity ideal for melting and chocolate work
\u2022 Suitable for baking, moulding, desserts and ganache
\u2022 Ideal for professional kitchens, bakeries and catering use
Ingredients: Sugar, cocoa butter, whole milk powder, soy lecithin (emulsifier), natural vanilla flavor.
Expiry Date: 12-Jun-27
General | |
|---|---|
type | white chocolate |
Brand | Callebaut |
Color | white |
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